From Our Family
to Your Cup,
a Legacy of Passion and Quality.
At Café Don Víctor, we are committed to being a socially responsible company that seeks not only to meet the needs of our customers and stakeholders but also to contribute to the well-being of the community and the environment.
About us
Café Don Víctor is a family-owned business dedicated to producing specialty coffee for over 12 years in San Pedro de Tarrazú, located at over 1,800 meters above sea level. Our legacy began with Víctor Manuel and continues with his daughter, Carol Mata Gutiérrez. We are committed to sustainability through programs like NAMA Café and Rainforest Alliance, and we launched the PUR Project in 2022 to plant trees on our farm. Each cup of coffee reflects our passion for quality and environmental care.
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At Café Don Víctor, our purpose is to offer an integrated experience that connects all aspects of the coffee farm, from cultivation to the selling process, ensuring that each step is carried out with sustainable practices and deep respect for the environment. We are a family business committed not only to the quality of our coffee but also to the future of the planet.
